Healthy Recipes & Fitness Tips

Wednesday, December 4, 2013

Fiesta Chicken in the Crock Pot


With time at a premium I find myself relying on my trusty crock pot. Throw in a few ingredients and when you get home from work, dinner is served. I love this super easy crock pot meal, it has a ton of flavor is high in protein and fiber and low in fat!

Ingredients:
3 chicken breasts
1 cup salsa (choose a low sodium version)
1/4 cup cilantro
1 lime (juice)
1 can chopped tomatos
1 can black beans
1 can of corn (optional, leave out if on 24 Day Challenge)
1 tbs each of cumin, paprika, garlic powder


Layer all of the ingredients in the crock pot and cook on low for 8 hours.
Serve over brown rice, in a lettuce wrap or a brown rice tortilla. You can also top it with sliced avacado, some shredded cheese and greek yogurt (as a sour cream substitute). (If you are on the 24 Day Challenge, skip the cheese and greek yogurt)
Enjoy!


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